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Post Wellness: Secrets of a good Portion Size?

10/24/2011

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"What is a good portion size," a man asked ?The room grew quiet. I  looked at him and all the other shapes in the audience and countered, "great  question!" A lady shouts out "Our hands are relative to our size. Just a handful of some things  might work. Another whispers, "I would not try that with peanut butter." The man reiterates, " I know when I am  finished with a meal and I feel uncomfortable, that my portions were too big. Our conversation made me realize that portion size is something we overlook, or at least understate when we are talking weight management and it should actually be something that we have a clear understanding of.

 Perhaps since the holidays are on their way, we should start learning the appropriate portion sizes for our body type and size  rather than worry about what we should or should not eat. Afterall, a piece of pecan pie is certainly a well deserved holiday treat, but how big is your piece of pecan pie. Are you also having some of the pumkin pie and the cranberry apple pie setting next to it? Are we being reasonable at holiday parties? In the case of these desserts, You might want to consider one taste of each pie and then taking a small slice of you favorite.
There are several resource tools  to help you know what a good portion size is for you. One is WebMD downloadable portion size cards  at
http://www.webmd.com/diet/printable/wallet-portion-control-size-guide. Another  resource  to look at is  http://www.choosemyplate.gov/.

 I have learned, for  financial reasons, how to control portions in a restaurant.Given my goal is to get  2-4 meals out of every meal I purchase out, I go in with a plan.  If I  order the salad with grilled fish, I  have them bring the fish wrapped to take home. If I order pasta I ask for half  to be packed to go. If I go out for Mexican food I eat all of my sides and take the main course home. If it is a place with all you can eat soup or salad, my main  course goes home.

Perhaps the take out box is a good idea for at home as well. Take your normal amount of  food. “Then put half of it in a container for your next meal. If you are strong willed, just take half your normal portion in the first place. Eat slowly  and see how you feel at the end. A glass of water or V8 juice is also good to have along with your meal. Break the large portion habit now so that you can go  into the holiday season feeling confident that, this year, you are in control. 

Portion control is one of  the trickiest skills to master, yet one of the most important when it comes to
successful weight management. If we practice now, by the holidays we might do a better job of maintaining a healthy weight through the holidays. Here are some other ideas: 
  • Routinely, use a smaller dinner plate
  • Do not go grocery shopping when you are hungry
  • Add broccoli or cauliflower to your main meal to increase portion size but retain low calories
  • Remember that there are a lot of free veggies steamed, raw and without sauce
  • Do not routinely put bread on the table
  • If you do put bread on the table, make it whole grain,
  • Turn off the TV with meals
  • Do the dishes playing and swaying to holiday music
  • Listen to music throughout the day. You'll find yourself dancing instead of snacking
  • Split snacks into reasonable portions when you bring them home from the store
  • Stick to the portion size you created for your snacks
  • Snack in-between meals. Very important so you maintain control during the meal
  • Raw veggies are great snacks and are great fiber sources
  • The fiber in fruit and veggies raise your metabolism... so eat them
Okay, one last mind-blowing trick. You are bored at a restaurant and ready to eat anything.  Grab a napkin and start drawing a picture of your slender beautiful self. You  are vivacious. When asked what the picture is, be confident. Say, “It is a picture of me”. It is one way to tell your sub-conscious what it is you really want. If it seems to be working add a broccoli in one hand and a weight in the  other. It is a similar concept to dream boarding. Once you see that it indeed helped you to maintain control over eating choices, take the picture home, put it on the refrigerator and look at it a lot. Now it is a dream board. 

Portion control is literally a lifestyle change and requires perseverance and tolerance and patience with yourself. Don’t give up and please, please, please, let me know if you draw the  picture and it works.
Free 15 minute phone wellness coaching consult
Be Well, Nancy Merrifield

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